Steak and Onion Pie
1 cup sliced onion
1/4 cup melted shortening
1/4 cup all-purpose flour
2 teaspoons salt
1/8 teaspoon pepper
1/2 teaspoon paprika
Dash of ground ginger
Dash of ground allspice
1 pound round steak, cut into 1-inch squares
2 1/2 cups boiling water
2 cups diced potatoes
Pastry for 9-inch pie
Sauté onion in shortening; remove onion and set aside.
Combine flour, salt, pepper, paprika, ginger and allspice. Dredge steak in flour mixture. Brown meat in shortening. Add water. Cover and simmer about 1 hour or until meat is tender.
Stir in potatoes; cover and simmer for 15 minutes or until potatoes are done.
Pour into a greased 1 1/2-quart casserole. Place onion on top. Put pastry over top and seal edges. Cut slits in pastry to allow steam to escape. Bake at 450 degrees F for 25 minutes.
Easy recipe lovers also enjoyed these free recipes...
Shooter Pie
New England Lobster Pie
Gobble It Up Pot Pie
Canadian Meat Pie
Russian Pie
Easy recipe related products...
Chicago Cutlery Fusion 18 piece Block Set with Bonus Omaha Steaks, Shear, and Cheese Knife SetView This Product at Amazon
Chicago Cutlery Insignia2 18-Pc Block Set with Bonus Omaha Steaks, Mezzaluna and Cheese Knife TrioView This Product at Amazon
Chicago Cutlery Insignia Steel 18-Pc Block Set with Bonus Omaha Steaks, Mezzaluna and Cheese Knife TrioView This Product at Amazon
Ahead of My TimeView This Product at Amazon
Explicit Version. Ahead of My Time is the 2008 release by Lucky Luciano. Steak & Shrimp Records.
Unicorn SteakView This Product at Amazon
View This Product at Amazon
Video Cookbook:Blackened SteakView This Product at Amazon
Klondike Kat:Honor at SteakView This Product at Amazon
Video Cookbook:Steak Au PoivreView This Product at Amazon
Full-Tang Chef Carving/Paring Knife Kitchen Tools SetView This Product at Amazon
Deluxe Set with 14 pcs Including the Case: Five Standard Size Knives (Full-tang, Forged Steel blade Construction) Ice Cream Scoop Fruit Scoop Pizza Cutter Scissor Peeler Tools for Fruits
Utica Cutlery 91-9305294 Elk Lake Steak Knife SetView This Product at Amazon
Sizzling Steak Platters 12 1/2" x 8 1/2" (SZ-12)View This Product at Amazon
Item #: SZ-12. Sizzle-Platter-Aluminum-12.5X8.5. Aluminum. Use with Underliner WU-12
Customers also search for: Sizzling Steak Platters 12 1 2 Inch X 8 1 2 Inch - Acces. Misc
Licence To Grill - Volume 1View This Product at Amazon
Licence To Grill is a series that celebrates the joys of summer and the BBQ. Each episode takes place on a Saturday afternoon as host Rob Rainford prepares to have people over for dinner that evening in his backyard. With the bbq as the central theme, Rob shows us the how's and why's of perfect bbq-ology with recipes ranging from the super delicious and simple (perfect hamburgers, steaks, kabobs) to more ambitious fare (leg of lamb, hot smoking sides of fish, grilled desserts). The focus is on the ease of preparation, and the fun that a group of people can have when there's food "on the barby".
For the Love of DollyView This Product at Amazon
Studio: Wolfe Video Release Date: 07/08/2008 Run time: 90 minutes
World's Best Season 1 - World's Best Places to Pig OutView This Product at Amazon
The World's Best Places to Pig Out takes you to ten of America's best places to stretch your stomach. Imagine attempting to digest a 74-ounce steak in less than one hour. Gastrointestinal nightmare? Hardly. It's the Big Texan's steak challenge, in Amarillo, Texas.
Visit Eagle's Deli, in Boston, Massachusetts, where you too can tackle the Reilly Burger, a three-pound burger dotted with twelve slices of cheese. Take on the 12-egg omlette, a late night staple at Beth's Cafe in Seattle, Washington. Or, if you've got a hankering for pancakes, try the Seiad Valley Cafe, in Seiad Valley, California. They serve up five pounds of hotcakes! The Cafe only has one rule: if you lose it, you clean it up!This product is manufactured on demand using DVD-R recordable media. Amazon.com's standard return policy will apply.
Andy Capp Hot Fries, 3.5-Ounce Bags (Pack of 30)View This Product at Amazon
Worthington Vegetable Steaks, 20-Ounce Cans (Pack of 12)View This Product at Amazon
Jack Link's Beef Steak, Peppered, 2-Ounce Packages (Pack of 12)View This Product at Amazon
RH Forschner by Victorinox 6-Piece 5-Inch Wavy Edge Steak Knife Set, Black POM HandlesView This Product at Amazon
6-piece steak knife set. Each 5 in. knife has a full tang with a wavy edge and pointed tip of stamped high carbon stainless steel. Black nylon handles.
RH Forschner by Victorinox 6-Piece 4-3/4-Inch Wavy Edge with Spear Tip Steak Knife Set, Rosewood HandlesView This Product at Amazon
Six of these handsome steak knives from R.H. Forschner by Victorinox come tucked in this press-fit storage box. Each shows a rosewood handle in traditional triple-rivet styling, and a five-inch, serrated blade stamped out of high-carbon, no-stain steel that is hand-finished in Switzerland. Unlike many stamped knives, these have a full tang for superior strength and balance, and the sharp edge slices through a fine steak without tearing. Forschner recommends washing the knives by hand even though they're dishwasher-safe, and covers the set with a lifetime warranty against defects. --Ann Bieri
Victorinox 6-Piece Steak Set, Wavy, Round Tip, Black NylonView This Product at Amazon
4.5 in. wavy edged rounded tip of high carbon stainless steel. Black nylon handles. 6-piece set.. Manufacturer: Victorinox. 4.5 in. wavy edged rounded tip of high carbon stainless steel. Black nylon handles. 6-piece set. Customers also search for: Profe
Buckwear (Prairie Dust Color) Fire Up the Grill Short Sleeve TshirtView This Product at Amazon
Fire Up THE GRILL CUZ DEER HUNTIN' AINT CATCH AND RELEASE
T-Boner AdultView This Product at Amazon
Includes one-piece t-bone steak costume. Available in one size fits most men, sizes Large/X-Large.
Cows Make Tasty Steaks - Long Sleeve T-ShirtView This Product at Amazon
This Cows Make Tasty Steaks t-shirt is 100% Preshrunk Ringspun Cotton Long Sleeve t-shirt with the image of Cows Make Tasty Steaks printed on front
Omaha Steaks 5 oz. Bacon-Wrapped Top SirloiView This Product at Amazon
5 oz. Bacon-Wrapped Top Sirloins
Omaha Steaks 4 oz. Omaha Steaks BurgersView This Product at Amazon
4 oz. Omaha Steaks Burgers
Omaha Steaks PotatoesView This Product at Amazon
Potatoes
MarvelView This Product at Amazon
Steak ,baked potato,peas,dinner roll,glass of milk. Made of a soft vinyl . The color and texture is so real!
Angel TV Series Action Figure: Darla (Season 2)View This Product at Amazon
From Diamond Select Toys: Angel Season 2 Darla action figure. Darla, the vampire who sired Angelus - and is the mother of Angel's super-human son, Connor! Depicting Darla as she appeared in Angel, the figure comes with various accessories.The Angel Season 2 Darla action figure is based on Darla - the vampire who sired Angelus and the mother of Angel's superhuman son, Connor - as she appeared in the second season of Angel. Standing approximately 6" tall, featuring multiple points of articulation, and offered in blister card packaging, the figure also comes with a wealth of accessories, including: a sledge hammer, a purse, a cross, a dagger, and a walled base.
Wertheimer 4 Piece Gourmet Steak KnivesView This Product at Amazon
Price just reduced! A gourmet version of a tabletop essential. Forged from a single piece of surgical stainless steel. 1.5mm thick blades. Triple riveted. Coated handles to prevent deterioration. Comes in color gift box. Item size: 9.75""L.
Please be advised that price is for 25
Wertheimer 4 Piece Gourmet Steak Knives
Save a carrot. Eat a steak - Refrigerator Magnets 7x2 inView This Product at Amazon
Refrigerator magnet measures 7 x 2 inches.
Save a carrot. Eat a steak - funny bumper stickers (Large)View This Product at Amazon
Size: Large 14 x 4 inches.
Save a carrot. Eat a steak - funny bumper stickers (Medium)View This Product at Amazon
Size: Medium 10 x 2.8 inches.
Bistro Laurent Tourondel: New American Bistro CookingView This Product at Amazon
At his BLT restaurants, chef Laurent Tourondel offers a tempting reinvention of bistro fare. His Bistro Laurent Tourondel presents over 150 recipes from his repertoire--"easier" fare like Adobo Marinated Hanger Steak and Braised Swordfish with Tomatoes, Olives, and Capers; and more "chefy" productions, including Camembert Beignets with Smoked Duck Salad, and Sea Salt-Crusted Pink Snapper with Ice Wine Nage. Sweets, such as Peanut Butter-Chocolate Parfait, Passion Fruit Crêpes Soufflé, and Strawberry-Rhubarb Cobbler are also on hand, as are sections on ingredients and techniques.
Tourondel's recipes cover the usual menu stops but also include interesting formulas for breads and sandwiches, like one made with spicy soft-shell crabs. Though planned for home cooks, and not difficult to execute in themselves, the recipes often require multiple preparations and, therefore, an ingredient array. Readers may also find the recipe headnotes generic or insufficiently forthcoming on technical and other matters (though there are occasional asides called Chef's Tips). These things said, the book, which includes color photos and wine suggestions, offers an interesting and savory collection that many cooks will want to try. --Arthur Boehm
Raising Steaks: The Life and Times of American BeefView This Product at Amazon
In Raising Steaks, Betty Fussell saddles up for a spirited ride across America on the trail of our most iconic food.
When we bite into a steak's charred crust and pink interior, Fussell finds that we bite into contradictions that have branded our national identity from the start. We taste the colliding fantasies of British pastoralists and Spanish ranchers that erupted in land wars between a wet-weather East and a desert West. We savor the ideas of wilderness and progress that clashed when we replaced buffalo with cattle, and then cowboys with industrial machines. We take in the contradictions of rugged individualism and the corporate technology that we use to breed, feed, slaughter, package, and distribute the animals we turn into meat. And we participate—as do the cattlemen and chefs, feedlot operators and rodeo stars, boot makers and scientists Fussell talks with—in the mythology that inspires cowboys to become technocrats and presidents to play cowboy.
Raising Steaks is a celebration of, and an elegy for, a uniquely American Dream.
Morton's Steak Bible: Recipes and Lore from the Legendary SteakhouseView This Product at Amazon
You’ve dreamed about it all week: the prime porterhouse patiently waiting in your butcher’s case for you to bring home wrapped in brown paper. You can’t wait to fire up the grill, season the well-marbled red meat, and slap it over the hot coals. You can hear the sizzle as it cooks, smell the tantalizing aroma; you can practically taste the perfectly seared, juicy steak. You never intend to overcook it, but sometimes you do, ruining a thick, expensive steak.
Never fear. Morton’s, The Steakhouse shares the secrets that have made its name synonymous with fine steakhouse dining for twenty-seven years to ensure that the home cook’s steak turns out exactly as he imagines it. Morton’s Steak Bible offers indispensable tips, steakhouse lore, and more than 100 irresistible recipes perfect for meat lovers, grillers, and fans of their seventy restaurants worldwide.
Before divulging Morton’s recipes for every cut from filet mignon and T-bone to skirt steak and ground sirloin, Morton’s Steak Bible starts at the very beginning, providing excellent tips on how to cook like a steakhouse: what to look for when selecting meat, how to cook it on a grill or under a broiler, and of course, how to time your masterpiece to perfection. There are also “Celebrity Clips” sprinkled throughout, amusing anecdotes about visits to Morton’s by its most famous guests, including Frank Sinatra, Tiger Woods, Queen Latifah, and Jackie Gleason.
In addition to world-famous steak recipes, Morton’s Steak Bible includes chapters featuring everything you’ll need to round out your table, such as the Key Lime Mortini and Smoked Salmon Pinwheels in “Cocktails and the Food We Eat with Them”; Salad Niçoise with Pan-Seared Tuna and Velvet Lobster Bisque in “Salads and Soups”; Baked Lemon-Oregano Chicken and Lamb Chops with Baked Apples in “Other Steakhouse Favorites”; Creamed Spinach and Hash Brown Potatoes in “Side Dishes”; and Morton’s legendary Hot Chocolate Cake and Upside-Down Apple Pie in “Desserts.”
With 3.3 million guests dining at its upscale restaurants throughout the United States, Canada, and Asia every year, Morton’s has clearly earned its place as the authority on all things steak. Beautifully illustrated throughout with vibrant full-color photographs, Morton’s Steak Bible is the definitive guide to steakhouse fare and will instantly become a coveted addition to the home of any meat lover or grilling aficionado.
Icon Women's Metallic Leather MuleView This Product at Amazon
Stand out from the crowd with the one-of-a-kind Steak mule from Icon. Featuring eye-catching artwork from an unknown artist, this is more than a shoe: it's wearable art that won't rub or wash off. As comfortable as it is stylish, the Steak mule boasts a suede footbed, leather sole, and two-inch, stacked heel. Wear it and command attention.
Boston Red Sox Steak SauceView This Product at Amazon
Great marinade and seasoning for any meat dish. Officially licensed logo and colors.
Florida Gators Tailgate Barbecue (BBQ) Grilling Apron NCAAView This Product at Amazon
Our fan-friendly sports apron is what every backyard chef will want to wear to their next tailgating even. This barbecue apron will keep you clean no matter how messy it gets. These white aprons feature your favorite teams name and logo. Sports Coverage, Inc. specializes in high quality, officially licensed collegiate and NFL sports bedding for the ultimate fans. Their extensive line of sports bedding includes polyester jersey mesh comforters, pillow shams, toss pillows, bed skirts, drapes, and valances in team colors- products look and feel just like the college and NFL players real team jersey!
Rada Cutlery Six Utility Steak Knives 6 Piece Boxed Gift Set Non-Serrated (Polished Aluminum Handles)View This Product at Amazon
Set of six Utility/Steak knives (4 7/8" blade, 8 3/4" overall). Provides smooth cutting action for Filet Mignon, Top Sirlion, Mahi Mahi and Ham Steaks. Rada knives are super sharp, handcrafted in the USA, and carry a lifetime guarantee from the manufacturer. Rada Cutlery is made of surgical quality, high carbon stainless steel. Hollow-ground blades ensure a precision concave surface for maximum edge retention and sharpness. The polished aluminum handles create a "feel good in your hand" balance for superior comfort.
Sabre Bamboo Ivory Steak Knife - 9 in./BAMBOO7IVView This Product at Amazon
Steak Knife - 9 in///
Mouse Pad with dog, eating, pet, steakView This Product at Amazon
Professional "Brite White" fabric mouse pads are among the most versatile and durable, providing brilliant graphic reproduction for spot color or full color imprints. This durable polyester surface is above industry standards and provides a superior product value overall. Designed to reproduce vibrant detailed images. Our mouse pads have white fabric top with the 100% genuine black rubber base (not the cheap foam your seen on other advertisements).